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Putting in a cover crop

Cover crops can help suppress weeds, manage soil erosion, help build and improve soil fertility and quality, control diseases and pests, and promote biodiversity in your garden. Some options can be found on the Baker Creek Heirloom Seeds site here.

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Welcome to Gardens to Tables Recipes Soups and Salads Kozlik's Green Peppercorn Tomatoes with Goat Cheese
Kozlik's Green Peppercorn Tomatoes with Goat Cheese Print E-mail
Written by Ann Shepphird   

Kozlik Mustard at St. Lawrence Market

Ingredients

1/4 pound goat cheese
1/2 tbsp. salt
24 cherry tomatoes
1 tbsp. Kozlik's green peppercorn mustard
1/4 cup minced fresh basil
1/2 tbsp freshly ground black pepper
basil to garnish

Method

In a medium-sized bowl, combine cheese, basil, salt and pepper and Kozlik's green peppercorn mustard. Mix until well blended. Cut the top off each cherry tomato. Using a small spoon, scoop out the pulp to make a hollow shell. Drain off any juice that maybe in the tomatoes. Scoop about 1 teaspoon of the cheese mixture and carefully stuff it into a tomato shell. Repeat until tomatoes or cheese mixture is used up. Garnish on a platter and serve.

 
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